ISLAND MARGARITA

Ingredients:

2oz Tequila

3oz (or 4oz) Sugarcane Island cane juice

1oz fresh squeezed lime

Directions:

Put the lime juice and cane juice in a cup. Use a stirrer or spoon to stir together

Add ice, then add the 2oz Tequila

Stir briefly and garnish with a lime wheel if desired (or salt rim)